Get'cha Started

+Pops
A big basket of our homemade popoto fries slathered with the Meadowmoor family recipe bean chili. Spicy, beany (beanie?), and prone to vanishing.+Flappers
Plump chicken wings are fried until golden then given a toss in your choice of: Boss Sauce, Dragon Sauce, or Cactpot! Sauce. Get an order, then argue which sauce is the best. -Vegetarian Floppers, cauliflower wings, available as well.-+Crunchies
Nothing says fried food quite like plump rings of onion, dipped in batter and fried into beautiful circles of gold. These gorgeous morsels are paired with a side of our Boss Sauce.+Sticks
Okay, maybe I lied. Chunks of fresh mozzarella given a seasoned breading and fried in hot oil might be better than onion rings. Or not. Get both, you decide.+Viera Food
To be all inclusive and stuff, we do have food that is without meat, not tossed in oil, and won't burn your tongue off. Just for you leaf-eaters because we want your gil. Heck, we'll even toss on some grilled chicken if you ask nicely.+Bowl of Beans
If you'd like just a bowl of the Meadowmoor family recipe bean chili without the fries, we're happy to oblige. Just pace yourself, those blood peppers can sneak up on you.

Shake with that?

Mudslide
A shake that looks like some guy caused a mudslide, put it in a glass, and called it art; except way tastier. Our house blended kukuru powder makes for the excellent chocolate ice cream base, and nutty butter gives it a smoothness. Add in the buttercup candies we've sprinkled in and you'll be loving it.Snurbles
I don't know about you, but personally I'm all about those snurbleberries. Rolanberries are sweet and plump, but there's something about those tangy little guys I can't get enough of... so we've crammed as many as possible into a milkshake for you. It's in the cream, the milk, and just a few more fresh ones cut up for good measure.Old School
It might not seem fancy, but the classics stick around for good reason. It's got the finest vanilla ice cream, the sweetest buffalo milk, and pristine whipped cream given a dash of sprinkles. This baby is a true $5 shake... whatever a dollar is.Nanners
This shake is B-A-N-A-N-A-S. Is it stuck in your head yet? Good, our subliminal messaging is working. Now get yourself a yellow shake filled up with fresh banana slices and spiced with just a touch of cinnamon. You won't regret ordering it, even if you may regret reading this description.Danny K
Come on down to the jungle and get yourself a fresh mango shake that'll have you craving a vacation far away from civilization. We'll even serve it in a coconut with a little umbrella for you to add to your experience- how's that for wild?Cool Daddy-o
Are you a super suave miqo who enjoys the taste of coffee on a regular basis? Or a caffeine addict who cannot go half a bell without a direct injection of coffee into your veins? Well we've got you covered either way! Mocha ice cream, iced coffee, and coffee-infused whipped cream (as if there wasn't enough already), all in a tall glass for you to sip like one cool daddy-o. Or mommy-o.

The Eats

All of our burgers are made from locally sourced yangxian beef and come with a side of popoto fries.

+Chocobo Rustler
Well howdy, pardner! Pull up a stool and get settled in for a treat. This burger is something any Thanalan ranch hand will find singularly deeelicious! Green dragon pepper and Miqo'jack cheese mixed into the patty, this ornery chocobo is given a top of homemade tomato-peach jam. Mm-mm!+Cactpot!
Ding-ding-ding! Want to feel like you just scored a trio of 6's inside your mouth? No idea what that's even supposed to taste like?! Great! Dig into this burger that features our buttery, garlicy, signature Cactpot! Sauce and a sprinkle of edible gil flakes to make you feel like a Gillionaire!+Ana's Lunch
Are you in need of a break from this meatpocalypse? Well too bad, because my boss made me put this on (she'll deny it don't ask). We take the biggest brown mushroom caps we can find, marinate the heck out of 'em, and grill them up before melting a big slice of cheese into the cap. Between two buns it is technically a burger, I guess.+The Dragon
This one is for all you fire-breathers out there. The Dragon patty features serpent peppers and bacon in the mix before we grill it up, and top it with onion crisps, spicy pickles, and our hot, blood-pepper based Dragon Sauce barbecuing sauce. Bottles are available for sale upon request. Disclaimer: May burn your tongue, will not actually cause customers to breathe fire.+The Boss
We know you've been frantically skimming the menu trying to find the burger everyone is talking about. Well, here it is! Our signature Boss features big slices of alligator pear, crispy bacon, and a dollop of the tangy Boss Sauce that goes well with just about anything. When you order a Boss, you know you've made the right choice.+Le Classique
Sometimes the recipes that stick around the longest do so for a good reason. Or some people are just bland and order the same thing so it stays on the menu that way. Whatever the truth is, we'll give you a fine burger made up, old-fashioned, just like your grandaddy (probably) enjoyed.+The Great Godbert
Do your dream of being Eorzea's Mandervilliest Man around? Then order yourself up one of the greatest culinary creations ever made. Waffles, fried chocobo, maple-bourbon syrup, and bacon, all stacked into a sandwich that'll have dancing and singing like Godbert himself! Just don't do it on our tables, please.+B.Y.O.B.
If you've looked over our menu and have the urge to mix-and-match just to make our lives more difficult (it's fine, just a joke!) then feel free to pick any combination of patty, sauce, and toppings. Got a question? Ask your server! Or the chef. I hear they're kinda' cute. They won't mind at all if you want a triple dragon patty with Boss sauce and Rustler jam or something else equally crazy. Go kupo-nuts.

Sippin' Time

Check out our state-of-the-art magitek soda fountain! Don't worry, all the steam and hissing just means it's working. Please ignore the lalafell behind the wall, he's just performing regular maintenance. Anywho! Flavors include:+Choco-Cola: A smooth and classic cola, as fresh as cracking open an ice cold can on the beach. Glug-glug, glug, ahhhh...+Choco-Meteor: Twisted up with cherry flavors, this cola is like drinking the tears of red chocobos, we hear. Or drinking your tears after one has brutalized your party. Whichever.+Abalathia Mist: As crisp and clean as the mountain spring waters, this clear sodie pop offers delightful lemon-lime flavors for those want a little citrus with their meal.+Dr. Paissa: Little needs to be said about the best cola ever created. All the fancy flavors you could think of (and a few more) make this a favorite of many soda drinkers.+Ole 'Bo's Sarsaparilla: You didn't think we'd offer a proper country burger without a country soft drink, did'ja? Full of wonderful rooty tooty flavors, we are assured by Choco-Cola Inc. that this recipe was not stolen from the creator who was summarily murdered by the company.